Cembella, A.D. and E.C.D. Todd. 1993. Seafood toxins of alga

Soumis par Jose.Chouinard@dfo-mpo.gc.ca le Jeu 17/02/2022 - 11:33
Cembella, A.D. and E.C.D. Todd. 1993. Seafood toxins of algal origin and their control in Canada, p. 129-144. In: I.R. Falconer [ed.] Algal toxins in seafood and drinking water. Academic Press, London.
Article Language
en
Subject
Articles généraux et synthèses