Rossi, R., O. Arace, M.G. Buonomo, D. Capozzo, V. Castellano

Submitted by Jose.Chouinard@dfo-mpo.gc.ca on Thu, 02/17/2022 - 10:28
Rossi, R., O. Arace, M.G. Buonomo, D. Capozzo, V. Castellano, S. Imbimbo, and V. Soprano. 2016. Monitoring the presence of domoic acid in the production areas of bivalve molluscs. Ital. J. Food Safety 5: 179-181.
Article Language
en
Subject
Domoic Acid in Shellfish
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