Wang, H. 2011. An investigation of domoic acid content in sh

Submitted by Jose.Chouinard@dfo-mpo.gc.ca on Thu, 02/17/2022 - 10:27
Wang, H. 2011. An investigation of domoic acid content in shellfish in Zhoushan islands. Chinese J. Health Lab. Technol. 21: 2986-2989. (in Chinese, with English abstract)
Article Language
zh
Subject
Domoic Acid in Shellfish
First URL Title
English abstract and link to PDF file